References, Eat Less Meat:

1) Food and Agriculture Organization of the United Nations (FAO).  Tackling Climate Change Through Livestock: A Global Assessment of Emissions and Mitigation Opportunities (2013). Retrieved from http://www.fao.org/docrep/018/i3437e/i3437e.pdf.  

2) IPCC (2007).

3) Environmental Working Group.  Meat Eater’s Guide to Climate Change & Health (2011).  Retrieved from http://www.ewg.org/meateatersguide/a-meat-eaters-guide-to-climate-change-health-what-you-eat-matters/.

4) Retrieved from United States Environmental Protection Agency at https://www3.epa.gov/climatechange/ghgemissions/global.html (2016)

5) HuffPost Green (2015).  This is How Much Water It Takes to Make Your Favorite Foods. Retrieved from http://www.huffingtonpost.com/2014/10/13/food-water-footprint_n_5952862.html. 

6) Foley JA, Scientific American (2011).  Can We Feed the World?  Retrieved from http://www.geog.psu.edu/sites/default/files/Scientific%20American%20Article.pdf. 

7) Boucher D, Union of Concerned Scientists.  What’s Driving Deforestation Now?  Retrieved from http://blog.ucsusa.org/doug-boucher/whats-driving-deforestation-now.

8) The Nutrition Source, Harvard School of Public Health.  The Healthy Eating Plate.  Retrieved from http://www.hsph.harvard.edu/nutritionsource/healthy-eating-plate/ (2016).  

9) Walter Willett (2010).  Does Vegetarian Mean Healthful Eating?  Retrieved from http://health.usnews.com/health-news/blogs/health-advice/2010/01/11/does-being-vegetarian-mean-healthful-eating-walter-willett-md 

10) Linus Pauling Institute, Oregon State University.  Multivitamin / Mineral Supplements.  Retrieved from http://lpi.oregonstate.edu/mic/micronutrients-health/multivitamin-mineral-supplements (2016). 

11) The Nutrition Source, Harvard School of Public Health. Nutrition Insurance Policy: A Daily Multivitamin.  Retrieved from http://www.hsph.harvard.edu/nutritionsource/multivitamin/ (2016).

12) Union of Concerned Scientists.  Toward Healthy Food and Farms.  Retrieved from http://www.ucsusa.org/sites/default/files/legacy/assets/documents/food_and_agriculture/healthy-food-and-farms-policy-brief.pdf (2016). 


Eating For a Healthy Planet 2016